7 Types of Pears (and the Best Ways to Eat Them)

150w, https://www.tasteofhome.com/wp-content/uploads/2020/10/green-pears-with-leaves-1084768780-768x768.jpg 768w, https://www.tasteofhome.com/wp-content/uploads/2020/10/green-pears-with-leaves-1084768780-522x522.jpg 522w, https://www.tasteofhome.com/wp-content/uploads/2020/10/green-pears-with-leaves-1084768780-185x185.jpg 185w, https://www.tasteofhome.com/wp-content/uploads/2020/10/green-pears-with-leaves-1084768780-295x295.jpg 295w, https://www.tasteofhome.com/wp-content/uploads/2020/10/green-pears-with-leaves-1084768780-696x696.jpg 696w, https://www.tasteofhome.com/wp-content/uploads/2020/10/green-pears-with-leaves-1084768780-568x568.jpg 568w" width="1200">

Bartlett

Bartlett pears (also called Williams) have what most people would consider the true “pear flavor.” Both red and green Bartletts are bell-shaped. You can find them in stores from September through the early months of winter. Since pears are harvested unripe, allow them to ripen at room temperature.

How to eat Bartlett pears: These sweet Bartletts are delicious when eaten fresh, and are also a top variety for canning, chutneys, and pear preserves.

The post 7 Types of Pears (and the Best Ways to Eat Them) appeared first on Taste of Home.

source https://www.tasteofhome.com/collection/types-of-pears/

Share on Facebook

Share on Twitter

Share on Google+

Share on LinkedIn

Subscribe to receive free email updates: