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25 Summer Copycat Recipes

https://www.tasteofhome.com/wp-content/uploads/2018/01/All-American-Banana-Split_EXPS_FT20_37953_F_0716_1-1.jpg?resize=768,768 768w, https://www.tasteofhome.com/wp-content/uploads/2018/01/All-American-Banana-Split_EXPS_FT20_37953_F_0716_1-1.jpg?resize=696,696 696w, https://www.tasteofhome.com/wp-content/uploads/2018/01/All-American-Banana-Split_EXPS_FT20_37953_F_0716_1-1.jpg?resize=522,522 522w, https://www.tasteofhome.com/wp-content/uploads/2018/01/All-American-Banana-Split_EXPS_FT20_37953_F_0716_1-1.jpg?resize=185,185 185w, https://www.tasteofhome.com/wp-content/uploads/2018/01/All-American-Banana-Split_EXPS_FT20_37953_F_0716_1-1.jpg?resize=295,295 295w, https://www.tasteofhome.com/wp-content/uploads/2018/01/All-American-Banana-Split_EXPS_FT20_37953_F_0716_1-1.jpg?resize=568,568 568w" title="Inspired by: Dairy Queen Banana Split" width="640">

Inspired by: Dairy Queen Banana Split

In 1904, the first banana split recipe was made here in Latrobe, Pennsylvania by David Strickler, an apprentice pharmacist at a local drug store. We still use his original formula when we make banana splits in our restaurants. —Melissa Blystone, Valley Dairy

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