
These gluten-free chocolate crinkle cookies are a family favorite. The ground almonds make them even better. —Karen Kelly, Germantown, Maryland
Total Time
Prep: 20 min. Bake: 10 min./batch + coolingMakes
6 dozen cookies
inkscape:window-y="332" inkscape:window-x="-8" inkscape:window-height="705" inkscape:window-width="1366" fit-margin-bottom="0" fit-margin-right="0" fit-margin-left="0" fit-margin-top="0" showgrid="false" inkscape:document-rotation="0" inkscape:current-layer="layer1" inkscape:document-units="mm" inkscape:cy="272.28448" inkscape:cx="193.28669" inkscape:zoom="0.49497475" inkscape:pageshadow="2" inkscape:pageopacity="0.0" borderopacity="1.0" bordercolor="#666666" pagecolor="#ffffff" id="base">
image/svg+xml
Text Ingredients
source https://www.tasteofhome.com/recipes/gluten-free-chocolate-crinkle-cookies/
source https://www.tasteofhome.com/recipes/gluten-free-chocolate-crinkle-cookies/
0 Response to "Gluten-Free Chocolate Crinkle Cookies"
Post a Comment