This is one of the favorite fall desserts. It’s a wonderful recipe I discovered and changed a bit to suit my taste. I love the flavor of pumpkin and the cinnamon makes ordinary cream cheese frosting extra special. When I made a batch for my husband to take to work, he said they disappeared in record time. —Debbie Wiggins, Longmont, Colorado
Our Top 6 Passover Lamb Recipes
California Roast Lamb
This recipe is very easy to make and requires little attention. It goes well with any rice dish, and it’s perfect for…Read More...
Tomato Cobbler
I make this tomato cobbler recipe during the height of summer, when tomatoes are abundant and super flavorful. The topping is a cross betw…Read More...
Spicy Cowboy Beans
These spicy cowboy beans are a perfect contribution to a potluck buffet any time of year. Instead of hours on the stove, they cook quickly…Read More...
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