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The Best Thanksgiving Dessert from Every State

https://www.tasteofhome.com/wp-content/uploads/2018/01/Butterscotch-Pumpkin-Mousse_EXPS_PCBBZ19_24691_E04_11_5b-1.jpg?resize=696,696 696w, https://www.tasteofhome.com/wp-content/uploads/2018/01/Butterscotch-Pumpkin-Mousse_EXPS_PCBBZ19_24691_E04_11_5b-1.jpg?resize=348,348 348w, https://www.tasteofhome.com/wp-content/uploads/2018/01/Butterscotch-Pumpkin-Mousse_EXPS_PCBBZ19_24691_E04_11_5b-1.jpg?resize=700,700 700w, https://www.tasteofhome.com/wp-content/uploads/2018/01/Butterscotch-Pumpkin-Mousse_EXPS_PCBBZ19_24691_E04_11_5b-1.jpg?resize=400,400 400w, https://www.tasteofhome.com/wp-content/uploads/2018/01/Butterscotch-Pumpkin-Mousse_EXPS_PCBBZ19_24691_E04_11_5b-1.jpg?resize=180,180 180w, https://www.tasteofhome.com/wp-content/uploads/2018/01/Butterscotch-Pumpkin-Mousse_EXPS_PCBBZ19_24691_E04_11_5b-1.jpg?resize=10,10 10w" title="Alabama: Butterscotch Pumpkin Mousse" width="640">

Alabama: Butterscotch Pumpkin Mousse

Guests savor every creamy, spoonful of this spiced autumn dessert. It tastes so good, no one guesses that it's actually low in fat. —Patricia Sidloskas, Anniston, Alabama

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