This air-fryer Brussels sprouts recipe is my go-to side dish. It’s healthy and easy, and it doesn’t take very much time or effort to make. I usually use rosemary for poultry, so this lets me use up some of the leftover herbs! —Elisabeth Larsen, Pleasant Grove, Utah
Witch’s Brew
Witch's brew will satisfy all your thirsty ghosts and goblins after a day of trick-or-treating. —Taste of Home Test Kitchen, Milwaukee, Wi…Read More...
45 Recipes That Use Curry Powder
Curried Beef Stew
My mother, who was Japanese, made a dish very similar to this. After a lot of experimenting, I came up with a version tha…Read More...
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