Mount Gay Black Barrel
It’s fitting to start where it all began. Barbados, where Mount Gay has been producing since 1703, is considered the birthplace of Caribbean rum. Today Trudiann Branker, the brand’s first female master blender, continues to ensure every bottle stays true to Mount Gay’s history and standards while bringing new techniques and creative vision to rum making.
While Branker’s personal stamp can be found in limited-edition releases, Mount Gay Black Barrel is one of the newer blends that she oversees. Aged in American whiskey casks for three to seven years, then six months in charred bourbon casks, this rum is balanced, rich, complex and smooth. Sip neat or use in a cocktail like a Bridgetown sour.
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source https://www.tasteofhome.com/collection/best-rum/
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