Crispy Baked Chicken Thighs

Total Time

Prep: 10 min. Bake: 25 min.

Makes

6 servings

Updated: Jun. 13, 2023

Ingredients

• 6 bone-in chicken thighs (about 2-1/4 pounds)
• 2 tablespoons olive oil
• 2 teaspoons garlic powder
• 2 teaspoons minced fresh thyme or 3/4 teaspoon dried thyme
• 1 teaspoon sea salt
• 1 teaspoon paprika
• 1 teaspoon pepper

Directions

1. Preheat oven to 425º. Pat chicken dry with paper towels. Place chicken in 15x10x1-in. baking pan; drizzle with oil. Combine remaining ingredients; rub over chicken.
2. Bake, uncovered, until a thermometer reads 170°-175°, 25-30 minutes. Sprinkle with additional fresh thyme, if desired.

Nutrition Facts

1 chicken thigh: 269 calories, 19g fat (5g saturated fat), 81mg cholesterol, 389mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 23g protein.

source https://www.tasteofhome.com/recipes/crispy-baked-chicken-thighs/

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