As first lady to President Jimmy Carter, Rosalynn Carter was a champion for the performing arts, an advocate for mental health and a devoted wife.
While Mrs. Carter’s professional legacy will always be the activism and philanthropy she performed alongside her husband, her memory also lives on through the recipes she shared from her ’70s kitchen. This Rosalynn Carter cheese ring recipe is one of two recipes (her strawberry cake is the other) that were shared by the U.S. National Archives after her passing at the age of 96.
We are honored to share her recipe here. It’s an easy recipe that’s perfect for potlucks, holiday celebrations or any time you’re looking for a vintage recipe that will transport you back in time.
‘Plains Special’ Cheese Ring Recipe
Ingredients
- 1 pound sharp cheese, grated
- 1 cup pecans, finely chopped
- 1 cup mayonnaise
- 1 small onion, finely grated
- Black pepper
- Dash cayenne
- Strawberry preserves, optional
Directions
Step 1: Combine savory ingredients
In a large mixing bowl, combine all ingredients except the strawberry preserves. Mix well and season to taste with pepper.
Editor’s Tip: Grate the cheese fresh off the block for this recipe. It makes a world of difference!
Step 2: Chill
Transfer the mixture to a 5- or 6-cup ring mold. Cover with plastic and chill in the refrigerator until firm, for several hours or overnight.
Editor’s Tip: For easy unmolding, line the mold with plastic wrap or try these other tips for making a perfect mold.
Step 3: Serve
To serve, carefully unmold the cheese ring to a plate, and if desired, fill the center with strawberry preserves. Enjoy with your favorite assortment of crackers.
The post How to Make the ‘Plains Special’ Cheese Ring, One of Rosalynn Carter’s Most Iconic Recipes appeared first on Taste of Home.
source https://www.tasteofhome.com/article/rosalynn-carter-cheese-ring/
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