https://www.tasteofhome.com/wp-content/uploads/2019/03/Michelada_EXPS_HCA19_233757_B09_11_3b-1024x1024.jpg 1024w, https://www.tasteofhome.com/wp-content/uploads/2019/03/Michelada_EXPS_HCA19_233757_B09_11_3b-348x348.jpg 348w, https://www.tasteofhome.com/wp-content/uploads/2019/03/Michelada_EXPS_HCA19_233757_B09_11_3b-700x700.jpg 700w, https://www.tasteofhome.com/wp-content/uploads/2019/03/Michelada_EXPS_HCA19_233757_B09_11_3b-400x400.jpg 400w, https://www.tasteofhome.com/wp-content/uploads/2019/03/Michelada_EXPS_HCA19_233757_B09_11_3b-180x180.jpg 180w, https://www.tasteofhome.com/wp-content/uploads/2019/03/Michelada_EXPS_HCA19_233757_B09_11_3b-10x10.jpg 10w, https://www.tasteofhome.com/wp-content/uploads/2019/03/Michelada_EXPS_HCA19_233757_B09_11_3b.jpg 1200w" title="Michelada">
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Michelada
Like your drinks with a south-of-the-border vibe? Try this kicked-up beer cocktail that’s a zesty mix of Mexican lager, lime juice and hot sauce. There are many variations, but this easy recipe is perfect for rookie mixologists. —Ian Cliffe, Milwaukee, WIFind the best craft beer from your state.
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