Orange-Maple Cranberry Sauce

Total Time

Prep/Total Time: 30 min.

Makes

8 servings

Ingredients

• 2 cups fresh cranberries
• 1/2 cup orange juice
• 1/2 cup maple syrup
• 1/4 cup golden raisins
• 1/4 cup chopped walnuts, toasted
• Optional: orange slices and minced fresh parsley

Directions

1. In a large saucepan, combine all ingredients over medium-high heat. Bring mixture to a boil; reduce heat. Simmer, uncovered, until cranberries start to burst and mixture thickens, about 20 minutes, stirring occasionally. If desired, garnish with orange slices, additional chopped walnuts and minced parsley.

Toasting Nuts

To toast nuts, bake in a shallow pan in a 350° oven for 5-10 minutes or cook in a skillet over low heat until lightly browned, stirring occasionally.

Nutrition Facts

3 tablespoons: 108 calories, 2g fat (0 saturated fat), 0 cholesterol, 4mg sodium, 22g carbohydrate (17g sugars, 1g fiber), 1g protein.

source https://www.tasteofhome.com/recipes/orange-maple-cranberry-sauce/

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