That Good Tuna Salad

Total Time

Prep/Total Time: 20 min.

Makes

14 servings

Ingredients

• 3/4 cup canola oil
• 1/4 cup lemon juice
• 2 garlic cloves, minced
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 2 bunches (1 pound each) romaine, torn
• 2 cups chopped tomatoes
• 1/2 cup shredded Swiss cheese
• 2 cans (5 ounces each) Chicken of the Sea® chunk light tuna in water, drained
• 2/3 cup slivered toasted almonds, optional
• 1/2 cup grated Parmesan cheese
• Optional: Crumbled cooked bacon, Caesar salad croutons

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Directions

1. In a jar with a tight-fitting lid, combine the oil, lemon juice, garlic, salt and pepper; cover and shake well. Chill.
2. In a large serving bowl, toss the romaine, tomatoes, Swiss cheese, tuna, almonds if desired, and Parmesan cheese.
3. Shake dressing; pour over salad and toss. Add bacon and croutons, if desired; serve immediately.

source https://www.tasteofhome.com/recipes/that-good-tuna-salad/

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