https://www.tasteofhome.com/wp-content/uploads/2021/02/Matzo-Brei_EXPS_FT21_183312_F_0205_1-1.jpg?resize=522,522 522w, https://www.tasteofhome.com/wp-content/uploads/2021/02/Matzo-Brei_EXPS_FT21_183312_F_0205_1-1.jpg?resize=185,185 185w, https://www.tasteofhome.com/wp-content/uploads/2021/02/Matzo-Brei_EXPS_FT21_183312_F_0205_1-1.jpg?resize=295,295 295w, https://www.tasteofhome.com/wp-content/uploads/2021/02/Matzo-Brei_EXPS_FT21_183312_F_0205_1-1.jpg?resize=350,350 350w, https://www.tasteofhome.com/wp-content/uploads/2021/02/Matzo-Brei_EXPS_FT21_183312_F_0205_1-1.jpg?resize=568,568 568w" title="A platter of matzo brei for Passover.">
source https://www.tasteofhome.com/collection/matzo-recipes-for-passover/
Matzo Brei
One of the most beloved Passover recipes, matzo brei (pronounced like “fry”) is made with dampened matzo, beaten eggs and milk. You can serve matzo brei in one big piece or scrambled.(Here’s the difference between matzo, matzo meal and matzo farfel.)
The post 12 Ways to Use Up a Box of Matzo (During Passover or Any Time) appeared first on Taste of Home.
source https://www.tasteofhome.com/collection/matzo-recipes-for-passover/
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