8 Tips for Making Pudding from Grandma’s Kitchen

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Add more flavor

Whether you’re making pudding from scratch or starting with a box mix, you can always add a little extra flavor. A teaspoon of vanilla extract can add richness to any pudding. A bit of espresso powder can make chocolate puddings taste more chocolaty—add more for a mocha flavor.

You can stir in a bit of your favorite liqueur too. A splash of Irish cream, creme de menthe or even bourbon can take your go-to pudding recipe to a new place.

The post 8 Tips for Making Pudding from Grandma’s Kitchen appeared first on Taste of Home.

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