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Air-Fryer Salmon Patties

Total Time

Prep/Total Time: 25 min.

Makes

3 servings

Ingredients

  • 1/3 cup finely chopped onion
  • 1 large egg, beaten
  • 5 saltines, crushed
  • 1/2 teaspoon Worcestershire sauce
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 can (14-3/4 ounces) salmon, drained, bones and skin removed
  • Cooking spray

Directions

  1. Preheat air fryer to 375°. In a large bowl, combine the first 6 ingredients. Crumble salmon over mixture and mix well. Shape into 6 patties.
  2. Arrange patties in greased air fryer; spritz with cooking spray. Cook until set and golden brown, 6-8 minutes.

Nutrition Facts

2 patties: 285 calories, 12g fat (3g saturated fat), 172mg cholesterol, 876mg sodium, 6g carbohydrate (1g sugars, 0 fiber), 36g protein.



source https://www.tasteofhome.com/recipes/air-fryer-salmon-patties/
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