Total Time
Prep: 20 min. + chillingMakes
12 servings
Ingredients
- 2 packages (8 ounces each) cream cheese, softened
- 1/2 cup sugar
- 3 tablespoons 2% milk
- 1 teaspoon peppermint extract
- 3 cups heavy whipping cream, whipped
- 1 prepared angel food cake (8 to 10 ounces), cut into 1-inch cubes
- 3 tablespoons crushed peppermint candies
- 1-1/2 pounds Swirled Peppermint Bark [this needs to link to RMS #264202]
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Text Ingredients
source https://www.tasteofhome.com/recipes/peppermint-bark-trifle/
source https://www.tasteofhome.com/recipes/peppermint-bark-trifle/
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